Our Brewhouse & Cellar Door
5pm - 8pm Thursday
12pm -8pm Friday / Saturday / Sunday
A visit to our brewhouse is a unique way to taste our high country hospitality.
Our venue is only small so bookings are highly recommended whether you are coming for a guided tasting, a special cocktail or simply to enjoy our amazing pizzas and drinks.
Our Pizza kitchen is open for lunch from 12-2pm and dinner from 4-8pm. Gluten free bases and vegan options available.
For groups of 10+ or parties we offer a banquet menu. Please contact us to arrange this. See below for more details.
Sunday and Public Holiday service surcharge of 10%
Join us for COCKTAIL HOUR from 5-6pm on Saturdays.
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4pm -8pmChristmas Cocktails
Brewhouse
BANQUET MENU
For groups larger than 10 we offer a banquet service for $30 a head. (including children over 5)
The banquet service is as follows:
- Entree garlic bread and hot honey cheeseย bread starters.
- Service of all pizzas from the menu (including veg options) totalling the number of booked patrons.ย
(Shared garden salad bowls can be pre ordered) for additional cost)
Pizzas are served 4 at a time so everyone can eat at once. Any gluten free/dairy free or other dietary requirements must be notified prior to the event.ย
All drinks are ordered separately at the bar. We find this works well for large groups if we serve directly to the tables (if seated) or have a central table if you envision people standing and mingling.ย Part bookings are kept to a maximum of 3 hours.
Please note a $200 deposit is required to hold the booking.ย BYO is not permitted under our license. Children are welcome and we have a sandpit play area for young ones but no high chairs.ย
Yes, we have stone bake pizzas to die!
Yes, we have a growing range of mixers, tonics, syrups and cordials available.
Yes. Children are welcome at the cellar door when accompanied by a responsible adult.
Some afternoons can get very busy and we only have limited seating so booking is strongly advised. For cocktail club or picnics where you wish to sit and enjoy the atmosphere, booking is essential.
Cellar door walk ins are always welcome to have a tasting and purchase a bottle.
Yes, we use a gluten free base spirit to make our gins.
Yes! Please let your pooch enjoy a walk along the creek and a visit too.